Simple High-yield Purification of 3,4,5-Tri-O-caffeoylquinic Acid from Sweetpotato (Ipomoea batatas L.) Leaf and Its Inhibitory Effects on Aldose Reductase | Zendy

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Simple High-yield Purification of 3,4,5-Tri-O-caffeoylquinic Acid from Sweetpotato (Ipomoea batatas L.) Leaf and Its Inhibitory Effects on Aldose Reductase

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