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Efecto de inoculantes bacterianos sobre la producción de frutos en tomate Vio Santiago (1) , Galar M. Lina (1) , Martínez Susana (2) , Garbi Mariana (2,3) , Polack Andrés (4) , Lodeiro Aníbal (5) , Balatti Pedro (6) y Luna M. Flavia (1,7) * (1) CINDEFI(UNLP; CCT-La Plata, CONICET) (2) Climatología y Fenología Agrícola. Fac. Cs Agrarias y Forestales, UNLP (3) Universidad Nacional de Luján (4) INTA-AMBA EE Gorina (5) IBBM (6) CIDEFI (UNLP; CIC-PBA) (7) CIC-PBA *E-mail: mafla@quimica.unlp.edu.ar