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The Content of solanine in potato was determined by high performance liquid chromatography (HPLC) and UV detector. The content of solanine in potato was studied in different regions and different cultivars.With the extension of the growth time, the content of solanine decreased gradually in the three growing periods of potato (tuber growth, starch accumulation and ripening).The content of solanine in the coated potato is generally higher than that of the open potato.In the growth period of tuber, the content of solanine in Long No.14 was 3.358 mg / 100g, which was higher than that of other cultivars.With the cultivars of Open No.14 ,the content of solanine was lower than that of other cultivars in three growing period and the content of solanine was the lowest in mature harvest.

Quantitative Determination of Solanine in Potato with Different Growing Periods in Different Areas of Ningxia