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The increasingly lively competition of the food industry, especially restaurants in the city of Semarang as an icon of tourism in Central Java in an effort to serve consumers trying to present its own uniqueness as an attraction, both through the menu of cuisine, entertainment and physical appearance of the building. A restaurant needs to make authentic food displays in its restaurant to attract consumers and make it easier to choose food that is ordered but has limitations in the display period that the original food will wither and expire. As a solution in displaying food without preservatives, then made a food replica that resembles its original shape using paper material. The method used is descriptive qualitative as well as applying printed photo paper from photographing food or beverage objects into paper tole products by cutting and stacking them that are made in such a way as to become a 3dimensional shape. Another function of paper tole as a food or beverage display device, paper tole art products can be chosen as an alternative in structuring restaurant interiors with low cost as interior accessories of restaurant spaces..

3 Dimensional Paper Art with Paper Tole Method as a Visualization of Food Product Displays and Interior Accessories in Semarang Culinary Tourism