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Mobile indicators have been established (productive indicators, biological indicators and natural resistance) that show a high degree of susceptibility to influence of various external factors, including feeding ones. A large influence quantity of the feeding factors onto poultry productivity was established, including that onto meat productivity indicators. The identified mobile indicators , such as blood biochemistry levels and leukocyte count may not be used for evaluation of the degree of influence from the feed-linked factors, as the influence quantity varied significantly, depending on both the type of the feed and the indicators being evaluated. Keywords—productivity indicators, biological indicators, environmental factors, biological systems, influence quantity

Identifying Mobile Indicators that Reflect the Functioning of Biological Systems Depending on the Environmental Factors