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In this paper, we consider the methodological aspects and the results of the analysis of the cost of production of growing and fattening cattle, taking into account the direction of development of livestock using a set of statistical methods for a long period of time. The article analyzes the cost structure; revealed the absolute and relative change in cost due to individual cost items; The analysis of factors influencing the change in the wage line for cattle of meat and dairy directions is carried out. Keywords—analysis; cost price; cattle; milk direction; meat direction.

Results of Analysis of Cost of Growth and Feeding of Cattle