English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Tools annual

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools monthly

Global: Zendy Plus monthly

Presents the access of premium content as premium feature

Premium Content

Global: Zendy Plus annual

Global: Zendy Free Plan

The article aims to analyze the preparation of a drink (manicuera), made, exclusively, on the deceased’s day, the perched knowledge and the relations of sociability that configure a daily life’s pedagogy. It comes from a field survey at the cemetery of Salinópolis (PA) and its surroundings where, from observation and interviews, the day of the deceased, the material culture, the knowledge of manicuera, as well as its transmission to the other generations are described. It is located at the confluence of anthropology and education, relying on 1 Doutora em Educação pela Pontifícia Universidade Católica de São Paulo (PUC/SP), com Pós-Doutoramento pelo Centro de Estudos Sociais da Universidade de Coimbra (CES-Portugal) e Professora do Programa de Pós-Graduação em Educação da Universidade do Estado do Pará (UEPA). 2 Graduada em Ciências da Religião pela Universidade do Estado do Pará, UEPA, Brasil.

FESTA DOS MORTOS, RELAÇÕES DE SOCIABILIDADES E O CONSUMO DE MANICUERA