English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

The value of agricultural production in the State of Puebla ranks sixth nationally. However, the benefits for vegetable growers in the region have not been expected largely due to the absence of middlemen and analyses related to the value chain, logistics and supply chain. This study collected information from various actors in the value chain of production-marketing of vegetables in four municipalities in the District Rural Development of Tecamachalco, Puebla, Mexico. Using a mixed research approach (functional methodology, value chain and LEADER), supplemented with other exploratory, descriptive and cross-range identified and analysed the agents of the chain (external services, production-harvest and marketing). In autumn 2013 survey structured to 165 producers with "limited market attachment, transition and fragile profitability" on four vegetables were applied. The three links do not work under the horizontal and vertical approach. The redesign of this chain could optimize the distribution and accessibility of food, reduce wastage with the respective increase their competitiveness, income levels and food security.

Análisis de producción y comercialización hortícola del estado de Puebla: un enfoque de cadena de valor