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Background and Objectives: mainly due to increased unintentional side-effects of synthetic antioxidants and antimicrobials, This study evaluated the antioxidant and some antibacterial properties of different aerial parts’ extracts in Cyperus longus. Material and Methods: The Hexane, Dichloromethan and Methanolic aerial parts’ extracts of Cyperus longus were obtained by maceration method. Antibacterial activity of extracts determined by Disc Diffusion Method. The antioxidant capacity of extracts was assessed through DPPH method. The results of DPPH assay were showed by IC50. The total phenolic content was measured using the Folin-Ciocalteu’s reagent. The total flavonoid content was assessed by a colorimetric method based on Aluminum Chloride, has been associated with some changes. The anthocyanin content was measured by (Mita et al., 1997)

Study of the antioxidant and antibacterial activity in methanolic, dichloromethan and hexane extracts of aerial parts of Cyperus longos