English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

The objective of this paper is to analyze the family farming production from the sustainability and food security dimensions. The theme is developed from the consequences of the Green Revolution, movement responsible for the expansion of industrial agriculture. To this end, it adopts the bibliographic and documentary method. The results show that family farming is a strategy for promoting sustainable development and links sustainability with food security. In this scenario, state action is essential in the formulation and control of public policies to promote family farming.

Agricultura familiar sustentável: entre o desenvolvimento sustentável e a segurança alimentar