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A f oodborne disease outbreak due to consumption of fish in suburbs of Bombay during November 1987 was investigated. A total of 132 persons (80 males and 52 females) were affected, among whom 4 persons had died. The case history was available for only 38 persons and the symptoms included vomiting (97.3%) and only drowsiness (2.63%). Based on epidemiological, clinical, analytical and toxicological studies in mice it was concluded that the disease outbreak had possibly occurred due to the consumption of fish (Mystus seenghala) caught from a nearby fresh water pond which might have become toxic due to ingestion of algal toxins. The toxins have been formed in the pond as a result of ecological imbalance due to partial filling up during the preceding month which was earlier polluted heavily by the discharge of effluents from industries.

A foodborne disease outbreak in man due to fish consumption possibly containing phycotoxins in Bombay, India