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Water is the main component of living matter and is also the main responsible of its self-organizing capabilities. The interaction between water and biomolecules changes in turn the internal structure of water, so that living water has different physical properties than normal water. In the present paper experimental corroboration of this property is provided. Vegetal leaves are triturated and suspended in water; the irritation produced by the cutting induces an intense electromagnetic activity that transforms the structure of water, giving rise to the imprinting of the particular biological process that has occurred. Experimental evidence of the changes of thermodynamic properties of the imprinted water is presented. This property of water could play a role in ecosystem organization.

Is the living dynamics able to change the properties of water?