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Horticultural plants require certain physical, chemical and biological factors for their growth, development and economic production. Any deviation from these factors may cause aberrant metabolic changes in plant which reduce crop yield. Plant stresses are broadly classified into two categories i.e. abiotic and biotic stress. Abiotic stress includes physical (water deficit, flooding, temperature, radiation, mechanical, electrical and magnetic etc.) and chemical (air pollution, allelochemicals, nutrients, pesticides, toxins, salts, pH of solution) factors while biotic factors are insect, pest, disease, microbes, competition between plants, allelopathy, lack of symbiosis and human activities. These factors cause imbalance in the natural status of environment that alter normal Morphological, Physiological, Biochemical and Molecular Facet of Drought Stress in Horticultural Crops