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The influence of slag basicity and CrO content on the viscosity of CaO–SiO2–2%MgO–CrO slags has been experimentally determined. The slag viscosity decreases with increasing basicity, CrO and Cr2O3 content. Both MgO and CrO have a basic characteristic and the CrO acts as a network modifier. The activation energy of the CrO content further validates these observations. The degree of polymerization is also found to decrease with the addition of CrO.

Viscosity Measurements of CrO-bearing CaO–SiO<sub>2</sub>–2%MgO–CrO Slag