
Effect of docosahexaenoic and eicosapentaenoic acids on the morphological abnormalities of brown sole Pseudopleuronectes herzensteini reared at 12°C or 15°C
Author(s) -
佐藤 敦一,
高谷 義幸,
竹内 俊郎
Publication year - 2009
Publication title -
nihon suisan gakkaishi/nippon suisan gakkaishi
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.243
H-Index - 25
eISSN - 1349-998X
pISSN - 0021-5392
DOI - 10.2331/suisan.75.1070
Subject(s) - docosahexaenoic acid , eicosapentaenoic acid , biology , polyunsaturated fatty acid , chemistry , biochemistry , fatty acid