English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Zendy Plus

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Zendy Tools

Zendy Open

A big game winter range in nor-then Utah was grazed with domestic sheep to ascertain what seasons and intensity of use would maximize utilization of herbs and minimize utilization of shrubs which provide the majority of forage for big game in winter, thus minimizing forage competition between big game and sheep. In late spring and early summer sheep ate mostly herbs. The light utilization of shrubs resulted in little or no reduction in forage production by shrubs at the end of the growing season. After midJuly, sheep heavily utilized bitterbrush (Purshiu triamtata), the most desirable and abundant shrub for big game in this area. Grazing after mid-July reduced the volume of bitterbrush forage available for big game proportionately to the percentage utilization observed. There was no evidence that subsequent annual productivity of established plants was impaired by any of the grazing systems imposed.

Guidelines for Grazing Sheep on Rangelands Used by Big Game in Winter