English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Zendy Open

Presents the pdf analysis as premium feature

PDF Analysis

Insights

Presents the summarisation as premium feature

Summarisation

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the zaia usage as premium feature

ZAIA

Zendy Tools

Zendy Plus

Presents the access of premium content as premium feature

Premium Content

The contamination of 98 dairy cattle feed samples with moulds and mycotoxins  (AB1, OTA, ZEA) was investigated. The contamination of 80 raw milk samples  with aflatoxin M1 was also tested. Determination of total viable counts per  1g of feed was performed using Koch's standard method. The content of AB1,  OTA and ZEA in feed, as well as aflatoxin M1 in raw milk samples, was  determined by VICAM fluorimetric method. Results showed that 91% of all  tested samples was contaminated with moulds, and total viable mould count per  gram ranged from 10 (corn silage - spring) to 4.9 x 106 per gram (dried  alfalfa - winter). The isolated moulds belong to 20 genera and 72 species.  Results of mycotoxicological investigations showed that 42 samples of total  98 tested, were contaminated with mycotoxins. The most frequent was OTA (24  samples, 20.00 - 210.00 μg/kg) followed with ZEA (12 samples, 250.00 - 980.00  μg/kg) and AB1 (3 samples, traces - 18.50 μg/kg). Aflatoxin M1 in raw milk  samples wasn’t found.

Results of one-year investigations of the contamination of dairy cattle feed and raw milk with moulds and mycotoxins