Open AccessBIOTECHNOLOGICAL APPLICATIONS OF THE YEAST CELL WALL WITH EMPHASIS ON THE DEVELOPMENT OF FEED ADDITIVES
Author(s) -
Carina Maricel Pereyra,
Mariana Montenegro,
L.R. Cavaglieri
Publication year - 2019
Language(s) - English
Resource type - Book series
DOI - 10.22533/at.ed.23119150418
Subject(s) - emphasis (telecommunications) , yeast , biochemical engineering , microbiology and biotechnology , nanotechnology , chemistry , biology , engineering , materials science , biochemistry , telecommunications
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