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The ionophore monensin is the most widely used in ruminant nutrition as a way to increase the increment of protein of high biological value, by modifying and manipulating the rumen fermentation. The use of monensin has undergone changes and bans in several countries due to risk of poisoning when it is not properly used. However, when used correctly, can improve the performance productive of animals.

Considerações sobre a utilização da monensina na nutrição de ruminantes