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Tea (Camelia Sinesis) is very versatile plant that grow under varying conditions. The credit for creating India’s vast tea empire goes to the Britishers who discovered and cultivated tea in India. In India, the extension of Tea Industry in modern form, started between 1818 and 1834. The role played by all Tea Industry in our national economy is very important. Tea cultivation is the unique feature of the Ghorakhal Organic Tea Estate. Ghorakhal Organic Tea Estate is rich in natural beauty and resources. Tea cultivation has been playing a pivotal role in the sustainable development of Ghorakhal Organic Tea Estate. Brutl and Commission report “Our Common Future” defined sustainability as “Sustainable development is development that meets the needs of the present without compromising the ability of future generation to meet their own needs”. Ghorakhal Organic Tea Estate offers the cleanest cup of tea and free from artificial chemical residues and as well as contribution to the development of the environment. Organic tea production means a future for health, a future of the environment and future for the generation to come. The Present study will be an effort to understand the role of Tea Cultivation in sustainable development with emphasis on the ecological and economic impact in the Ghorakhal Tea Estate.

Tea Cultivation and Sustainable Development in Kumaon Region: A Case Study of Ghorakhal Organic Tea Estate