English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Tools annual

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools monthly

Global: Zendy Plus monthly

Presents the access of premium content as premium feature

Premium Content

Global: Zendy Plus annual

Global: Zendy Free Plan

Innovative packaging such as active packaging is the result of consumers demand for packaging that is more advanced and creative than what is currently offered. Active packaging aiming at extending shelf life or improving safety while maintaining quality is progressing towards the incorporation of natural active agents into more sustainable packaging materials. Depending on the requirements of packed food, the application of appropriate active packaging systems can significantly reduce food quality deterioration. Different active packaging systems are Oxygen scavengers, Carbon dioxide emitters and scavenger, Ethylene scavengers, Ethanol emitters, Moisture absorbers, Antimicrobial agents, Flavour/odour absorbers, Temperature-controlled packaging.

A Review on Active Packaging: An Innovation in Food Packaging