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The present study was carried out on ten adult, apparently healthy cattle egrets of different ages and sexes. Each bird was exsanguinated and the descending aorta was cannulated and flushed with warm normal saline solution (0.9%), then injected with red colored gum milk latex. The origin, course and distribution of the celiac artery were described. The celiac artery erupted from the right face of the descending aorta opposite to the 4 th or 5 th vertebral rib, on a level with the junction of the esophagus and the proventriculus. It gave off the Aa. esophageales, A. proventricularis dorsalis, Aa. lienales, and A. hepatica, then bifurcated into left and right branches. The left branch of the celiac artery gave off A. proventricularis ventralis and A.gastrica ventralis then continued as the A.gastrica sinistra. The right branch of the celiac artery released the Aa. Ileoce

Gross Anatomical Studies on the Celiac Artery in Cattle Egret (Bubulcus ibis) with Special Reference to the Arterial Supply of the Stomach