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The results of this search have shown that the World exporting quantity of strawberry increased from about 473.8 thousand tons in Period ( 2000-2007 ) to about 577.60 thousand tons in Period(20082014). The study also showed that the Arab market is the main market for Egyptian strawberry exports during the two periods of the study, which absorbs about 51.3% of the exported quantity of strawberry during the first period, and about 53.3% during the second period. On the other hand, the European countries absorbed about 44.5% of the volume of Egyptian strawberry exports during the first period, the value of exports accounted for about 29% of the total Egyptian strawberry exports during that period, while during the second period Egyptian strawberry exports to European countries dropped to about 39% of the total quantity exported, as the value of these exports rose from about 29% to about 64% of the average value of Egyptian exports of strawberry during the two periods of study, respectivelly. By studying the relationship between the amount of Egyptian exports of strawberry in the Saudi market, the results of the model indicate that the average export price of Egypt to Saudi Arabia and the average price of American Exports were the most two influential variables on the amount of Egyptian strawberry exports to this market. The results also indicate that the amount of Egypt's exports to Saudi Arabia and price ratio between export price of strawberry of both Egypt and Spain were the variables that affected the amount of the total Egyptian exports of strawberry in the world market. The results of the econometric model indicate that the average of the Egyptian per capita consumption of strawberry increased with the increasing of domestic production by 0.95%, while the increasing the average of the Egyptian per capita consumption shrieked with sinking of the Egyptian price of the strawberry and with sinking of the average of the foreign per capita consumption of the Egyptian exports by 0.13%, 0.05%, respectively. The results also showed that the increasing of the average foreign per capita from Egyptian strawberry exports were mainly due to: shrinking of the average of the Egyptian per capita consumption and reducing of the prices of the Egyptian strawberry exports by 7.5% and 1.5%, respectively. The estimated demand elasticities illustrated that the demand of the Egyptian strawberry exports was flexible in the Netherlands, Belgian and the United Kingdom markets, which is consistent with findings from demand growth rates and exports. This group of markets was characterized by increase of the market share of Egyptian exports and by high demand growth rates. Meanwhile, Saudi market demand of the Egyptian strawberry was inelastic, which referred to the stability of the Egyptian exports in this market. ) ۱ ( لوصحمل ریدصتلا ةوق لوصحملا نم تارداصلا ةیمك = ام ÷ لوصحملا سفن نم ىلحملا جاتنلاا ) ۱ ( = ام لوصحمل ریدصتلا ىلع دامتعلاا لوصحملا نم تارداصلا ةیمك ) ÷ تارداصلا ةیمك ىلحملا جاتنلإا + (

Economics of The world market for Egyptian exports strawberries اقتصادیات السوق العالمی لصادرات الفراولة المصریة