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Strawberry (Fragaria x ananassa Duch.) is a small popular fruit crop of great nutritional and medicinal value (Maas et al., 1991). In the three decades, strawberry has become one of the very important horticultural vegetable crops for local fresh consumption, exportation, and food processing in Egypt. In Egypt, strawberry cultivated area was 6509 ha with a total production of 283471 tons and average yield of 43.55 tons ha-1 in 2014 (FAOSTAT, 2017). Increasing the production of strawberry with high fruit quality is considered an important aim and this aim could be achieved through the foliar applications of some agro-chemicals like salicylic acid which has widely been used to enhance the growth and productivity of many vegetable crops.

egyptian journal of veterinary science

Frequent Foliar Sprayings of Salicylic Acid with Elevated Concentrations Enhance Growth, Yield and Fruit Quality of Strawberry (Fragaria x ananassa Duch. cv. Festival) Plants