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The enteral nutrition support reached important popularity in recent years, configuring it as a more physiological feeding when compared with parenteral nutrition, being the nutritionist professional responsible for dietary prescription and adequacy. In this perspective, it is noteworthy that the care in the home environment are configured as a challenge to this type of therapy, and the elaboration of health technologies that assist in the qualification and improvement of care under the conditions of the patient’s health are configured as an important tool to potencializara health care. In this sense, the present study aims to develop and validate a guidance manual of enteral diet for hospital discharge for the professionals in the category of Nutrition of a Teaching Hospital. The manual forward the objectives, content and relevance to the hospital area regarding images, form of presentation and content relevant to clinical care have CVI of 0.98, being classified as good, making it relevant to health and education activities for the nutritionist and user of health during hospital discharge.

MANUAL DE TERAPIA NUTRICIONAL ENTERAL DE ALTA HOSPITALAR: ELABORAÇÃO E VALIDAÇÃO DE UM INSTRUMENTO