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The aim of the study was to determine the effect of sheep’s genotype and grazing site on their hematological  and redox status indicators. The experiment was carried out on sheep of the Świniarka and Uhruska breeds  grazed in naturally valuable areas (xerothermic grasslands) and kept in a sheepfold. Several blood indices  were determined by ABACUS Junior Vet, including the numbers of leukocytes, thrombocytes and erythrocytes,  hemoglobin and procalcitonin concentrations, hematocrit, the mean red cell volume and the average hemoglobin  concentration in red blood cells, the percentages of lymphocytes, monocytes and granulocytes, the degree of  erythrocyte anisocytosis and the degree of variation in platelet volume. The concentrations of lipid peroxides  and malonic dialdehyde, the activity of superoxide dismutase and catalase and total antioxidant potential were  determined by spectrophotometric methods. The study showed that Świniarka sheep had a greater antioxidant  potential and higher white blood cell counts than Uhrusian sheep. It was found that sheep’s grazing place had  a significant influence on the antioxidant status and hematological indicators of their blood. An improvement in  antioxidant potential and hematological blood parameters was achieved in sheep grazed in naturally valuable  areas, that is, in the Stawska Góra nature reserve and on xerothermic grasslands in Gródek and Kąty, compared  to sheep fed in a sheepfold.

Effect of sheep’s genotype and grazing site on haematological and redox status indicators