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* Kan Benjamin Kouamé 1 , Massé Diomandé 1 , Anauma Casimir Koko 1 , Ibrahim Konaté 1 and Nogbou Emmanuel Assidjo 2 . 1. Laboratoire d’Agrovalorisation, Unité de Formation et de Recherches Agroforesterie, Université Jean Lorougnon Guédé, BP 150 Daloa (Côte d’Ivoire). 2. Laboratoire de Procédés Industriels Synthèse et de l’Energie Nouvelle (LAPISEN), Département de Génie Chimique et Agroalimentaire, Institut National Polytechnique Houphouët-Boigny, BP 1093 Yamoussoukro (Côte d’Ivoire).  Manuscript Info Abstract   Manuscript History

DIVERSITY AND USE OF ARTISANAL POTASH FROM AGRICULTURAL CO-PRODUCTS IN CÔTE D'IVOIRE.