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Raw meat is one of the commonly consumed traditional diets in Ethiopia. However, unhygienic processing and distribution practices are risky for contamination of meat leading to human infection. This study was conducted to assess the presence of multi-drug resistant E. coli with special emphasis on E. coli O157:H7 from meat of cattle and swab samples at abattoir houses and butcher shops in Jimma town, Southwest district of Ethiopia.

infection and drug resistance

&lt;p&gt;Occurrence of Multi-Drug Resistant &lt;em&gt;Escherichia Coli&lt;/em&gt; and &lt;em&gt;Escherichia Coli&lt;/em&gt; O157:H7 in Meat and Swab Samples of Various Contact Surfaces at Abattoir and Butcher Shops in Jimma Town, Southwest District of Ethiopia&lt;/p&gt;