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No consensus has been reached regarding appropriate nutritional intervention and rehabilitation during early acute exacerbation of COPD (AECOPD). Given the individual differences in symptoms of AECOPD, patients should be classified by their pathology. For example, it is known that there are differences in the inflammatory response between AECOPD with and without bacterial infection. However, there have been few reports on AECOPD from a nutritional perspective. The aim of this study was to investigate amino acid levels in patients with AECOPD.

international journal of chronic obstructive pulmonary disease/international journal of copd

&lt;p&gt;Differences in plasma amino acid levels in patients with and without bacterial infection during the early stage of acute exacerbation of COPD&lt;/p&gt;