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Background: In the province of Papua Stunting prevalence of 40.1%, in Keerom district amounted to 42.3%. The aim of this study was to analyze the risk factors for the incidence of stunting in children (1-5 years) in Puskesmas Senggi, Keerom. Methods: observational, case-control study design, a retrospective approach. Populations of all children under the age of 1-5 years, samples of infant cases of stunting (value ZscoreHight /Age and or Lenght / Age<2 SD) as a screening, not a toddler control stunting with ratio 1: 2. Respondents (Mother toddlers) cases of stunting and not stunting (control) was taken by random sampling. Data collection techniques interview, the data collected by the nutritional intake of food recall 1 x 24 hours. Data processed manually, nutrition processed nutrisurvei program, anthropometric data with the WHO program-Antro 2005. Statistical analysis with the program "SPSS" and presented in tables and explanations. Results: The results showed Stunting Case for 33.3%, 66.7% not stunting,. History of eating while pregnant women in the case group less 65.6%, a history of gift weaning less than 62.5%, a history of exclusive breastfeeding 68.8%, a history of infectious diseases 75%, the nutritional intake of less than 68.8%, the status of incomplete immunization 59.4% and the economic status of the family low 75%. There is a relationship history of eating the mother during pregnancy, a history of exclusive breastfeeding, history of gift weaning food, a history of infectious disease, nutrition, immunization, economic with the incidence of stunting each P value of <0.05, OR> 1, while a history of giving Asi exclusive OR value <1. Conclusions, stunting incidence of risk factors associated with a history of eating nutritious from prenatal and breastfeeding history, history of gift weaning, disease history, immunization and supported by adequate economic condition

Risk Factors for the Incidence of Stunting in Senggi Public Health Center, Keerom, Papua 2015