Maturation and Ripening of ‘Canino’ Apricot as Affected by Combined Sprays of Succinic Acid 2,2-Dimethylhydrazide (SADH) and 2,4,5 Tri-chlorophenoxypropionic Acid (2,4,5-TP)1 | Zendy

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Maturation and Ripening of ‘Canino’ Apricot as Affected by Combined Sprays of Succinic Acid 2,2-Dimethylhydrazide (SADH) and 2,4,5 Tri-chlorophenoxypropionic Acid (2,4,5-TP)1

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