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In 1998 and 1999, a total of 27 large-fruited and 15 miniature-fruited pumpkin ( Cucurbita pepo ) cultivars were evaluated for adaptation to eastern North Carolina grow- ing conditions. Test categories were yield (fruit number and weight); fruit characteristics (shape, rind and stem attributes); and susceptibility to edema (wart-like growths on fruit exterior), foliar diseases, preharvest and postharvest fruit decay, and viruses. Yields of large pumpkins ranged from over 3,200 fruit/acre (7,907 fruit/ha) for `SVT 4613367', `Autumn Gold', and `Gold Standard' to less than 1,000 fruit/acre (2,471 fruit/ha) for `Gold Rush' and `Progold 200'. For miniature pumpkins, over 33,000 fruit/acre (81,542 fruit/ha) were produced by `Touch of Autumn', `Lil' Pump- ke-mon', and `HMX 5682', whereas `Mystic' and `Progold 100' produced less than 7,000 fruit/acre (17,297 fruit/ha). `Gold Rush', `Howden', and `Progold 510' (large), and `EXT 4612297', `Lil' Goblin', and `Lil' Ironsides' (miniature) appeared the most susceptible to foliar diseases. Preharvest fruit decay ranged from 0% for `Howden' and `EXT 4612297' to over 20% for `Lil' Goblin', `Jumping Jack', `Peek-A-Boo', and `Tom Fox'. Virus incidence on fruit and foliage was low on virus-resistant cultivars ('SVT 4613367' and `EXT 4612297'), and ranged from 4% to 74% for nontransgenic cultivars. Virus incidence and/or severity on foliage and fruit were not related. `Early Autumn' (large) and `Touch of Autumn' (miniature) were the most prone to edema. `Aspen' and `Magic Lantern' (large) and `Baby Pam', `Lil' Goblin', and `Spooktacular' (miniature) were the most susceptible to postharvest fruit decay. Fruit characteristics are discussed in relation to marketability and possible consumer appeal to pumpkins.

Adaptation and Market Potential of Jack o' lantern and Miniature Pumpkin Cultivars in Eastern North Carolina