English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

The relationship between source leaf position and the photo-assimilate translocation and distribution was characterized for tomato ( Lycopersicon esculentum  Mill.) grown in the greenhouse. Three different positions of source leaf on the stem (first node above or below the first fruit cluster and fifth node above the first fruit cluster) were tested for their influence on  14 CO 2  assimilation and transfer to different parts of the plant. The leaves at the fifth node above the first fruit cluster transferred the highest (57%) proportion of C 14  to other plant parts, followed by leaves borne on the first node below the first fruit cluster (50%), and the first node above the first fruit cluster (39%). In all treatments, fruits served as the strongest sink for C 14 , followed by stem, leaf, and root tissues. The leaf borne on the fifth node above the first fruit cluster transferred the largest amount of C 14  to the second fruit cluster.

Position of Source Leaf Affects Translocation and Distribution of C14 Photo-Assimilates in Tomato