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Field performance, ear characteristics and sensory ratings were determined for `Even Sweeter,' `Fantasia', `Silver Queen', `Silverado', `Snow Belle', `Snow White', `Starshine', and `Treasure' sweet corn varieties. Yield ( P  = 0.60), ears per hectare ( P  = 0.77), and ear fill ( P  = 0.22) were not significantly affected by variety, whereas ear set height ( P  &lt; 0.01), ear length ( P  &lt; 0.01) and diameter ( P  &lt; 0.01), tip cover ( P  &lt; 0.01), eye appeal ( P  &lt; 0.01), as well as sensory ratings of appearance ( P  &lt; 0.01), sweetness ( P  &lt; 0.01), and flavor ( P  &lt; 0.01) after cooking were. None of the selected varieties was rated unacceptable. However, because mean separation tests at the 5% and 10% levels did not provide clear groupings and because all attributes have to be considered together in variety evaluation, a global performance index (GPI) was developed by adding the ranks of each variety for each attribute. GPI ranged between 28 for `Treasure' and 59 for `Snow White' on a 10 (best) to 80 (worse) scale. `Treasure', `Silver Queen', and `Even Sweeter' were above average. These varieties may be considered best performers for white sweet corn production in central Alabama.

FIELD PERFORMANCE, EAR CHARACTERISTICS, AND SENSORY EVALUATION OF WHITE SWEET CORN VARIETIES