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The potential for interference by specific C 6 compounds in the colorimetric quantitation of grape (Vitis vinifera L.) monoterpenes was investigated in model solutions and muscat and neutral-flavored grape cultivars. The unsaturated C 6 aldehyde 2-hexen-1-al (2HX) showed color absorption at 608 nm in distilled water after reaction with an acidified vanillin solution. Absorbance also increased significantly when 2HX was added to a series of linalool solutions; ≃2.5 mg 2HX per liter of a 1.mg.lite -1 linalool solution increased the absorbance by >10%

Interfering Substances in the Colorimetric Quantitation of Grape Monoterpenes