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Water extracts of cocklebur,CBX ( Xanthium   spinosa  L.) and velvetleaf,VLX ( Abutilon   theophrasti  Medic.) shoots and Mexican ash,AshX ( Fraxinus   Berlandieriana  A.DC.) roots were added to 9 month-old sour orange  Citrus   aurantium  L.) seedlings(SOs) in water culture. Final extract concentrations represented either 50 or 12.5 g. of plant material liter -1  of culture solution, i.e. 1/20 or 1/80 dilutions. Leaf water potential(ψ); stomatal conductance(g s );transpiration(T) and growth responses were measured for 13 days. After 1 day, SOs in AshX and CBX had lower ψ than controls. After 11 days SOs in CBX had higher ψ than the others. ψ responded similarly to both extract concs.. Thru day 5, AshX decreased g s  vs. the controls and VLX. By day 11, g s  of SOs in AshX was less than for VLX but not the others. On days 1 and 5, g s  for VLX at 1/20 was lower than controls but at 1/80, g s 's were the highest of all treatments. These results supported by the T rates, growth responses and others findings suggest AshX and VLX induce water stress by reducing water absorption and/or transport in addition to possibly disrupting normal root/shoot communications

EXTRACTS FROM ASH ROOTS AND VELVETLEAF AFFECT WATER STATUS OF SOUR ORANGE SEEDLINGS