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This study aimed to identify efficient feed for Apis mellifera L. bees using an enzyme complex to improve the performance of the swarms in periods of food scarcity. In order to achieve this objective, closed brood frames were removed from two beehives, led to a climatic chamber and after the emergence of the bees, they were kept in experimental units to be fed. The diet used in the research was composed of 60% of honey, 30% of Soy flour and 10% of corn flour, with different levels of inclusion (0.00%, 0.03%, 0.06%, 0.09%) of the enzyme complex. The parameters evaluated were: longevity of bees, concentration of total protein in the hemolymph, water and diet consumption. There was no toxicological effect according to the analysis of survival and a reduction in consumption was observed as the enzyme complex was added in the diet and an increase in the protein content of the hemolymph. The use of the enzyme complex turned out to be a tool to keep the swarms in periods of food scarcity, because it provided a better utilization of food by less consumption of the diet and the highest content of total protein in the hemolymph.

Complexo enzimático na alimentação artificial de abelhas africanizadas