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Productive performance of 144 broiler chickens (72 by sex, age 1 day to 50 g weight) were fed commercial feed (control group) or replacement of part of the corn and soybean meal were compared by roasted seeds of C. cajan (6%). The three experimental treatments (36 animals per group) were: I, 120 °C for 12 min; II, 130 °C for 15 min; and III: 140 °C for 18 min. The animals were housed in rustic installation and bred in floor, with free access to water and food, 24 hours a day and night illumination. They were weighed every seven days, 7:30 am, prior to ingestion of food. The higher (p<0.05) total dry matter intake (7744.90 g), average daily live weight gain accumulated by animal breeding (62.79 g), final live weight per animal (3566.43 g) and efficiency of the protein and energy used was obtained in treatment I. There was no difference in feed conversion and covered all diets nutritional requirements. Demonstrated that to be possible to improve the productive performance of broiler chickens in starting and growing-fattening, with the replacement of 6% from soy and corn flour ration of roasted seeds of C. cajan at 120 °C for 12 min.the breeding program.

Comportamiento productivo de pollos que se alimentaron con granos tostados de Cajanus cajan