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The objective of this study was to analyze the main causes of non-pathological convictions in the post-mortem inspection of broiler chicken carcasses from a slaughterhouse inspected by the Federal Inspection Service (SIF), located in the northern state of Tocantins. Was held data collection generated from SIF reports, from October to December / 2015, totaling 1,352,895 slaughtered chickens. Data were tabulated and grouped into frequencies by the SAS software. The total number of poultry slaughtered 0.64% (8,618 Were destined for grease by virtue of Artigo recebido em 16/01/2017. Aprovado em 22/03/2017. Publicado em 31/03/2017. Artigo Original Original Article Artículo Original

Alterações não patológicas observadas na inspeção post mortem em frangos abatidos industrialmente na região norte do Tocantins