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Meghalaya, one of the north eastern states of India, derives its name from ―Megh‖ meaning clouds and ―alaya‖ meaning home, thus, ̳Home of clouds. ‘Meghalaya is one of the seven states of the North Eastern region of India and was carved out of Assam in the year 1972 as an autonomous state. The state primarily consists of three distinct hill ranges, i.e. Garo hills, Khasi hills and Jaintiya hills. Thus the people living here are mainly of three tribes – Garos, Khasis and Jaintiyas, each having distinct pattern of culture, traditions, festivals and food. Meghalaya is famous for its matrilineal culture in which women take on the family lineage and property, thus keeping them in the position of decision makers.

Food Habits of People in Meghalaya and its Effect on Health of Women and Children