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The pigeon pea [Cajanus cajan (L.) Millspaugh] is an often cross-pollinated diploid (2n = 2x = 22) crop with genome size 833.07 Mb belongs to the family Fabaceae. It is an important grain legume crop of rain fed agriculture in the tropical and sub-tropical regions of the world. It is the first seed legume which has been complete genome sequenced (Singh et al., 2012; Varshney et al., 2012). Pigeon peas production is estimated at 4.49 million tons in world (FAOSTAT 2018). In India Pigeonpea production is 4.25 Million tons in a total area of 4.43 Mha at productivity level of 960 kg/ha (ever highest yield) during 2017-18 (DES 2018).

Analysis of Leaf and Seed Protein of Pigeonpea Genotype (Cajanus cajan L. Mills Paugh) Including One Wild Species Revealed by Gel Electrophoresis