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Waterlogging is one of the major abiotic stress and major constraint on crop growth and productivity ultimately results into plant death (Jackson and Colmer 2005, Voesenek et al., 2006). Adverse impact of climate change is likely to increase the incidence of flooding and waterlogging (Bailey-Serres and Voesenek, 2008). Soil is considered as waterlogged if the standing water layer on the soil surface is at least 20% higher than the field capacity of soil (Aggarwal et al., 2006). It is estimated that about 13% of the global land area and 16% of the tomato areas in production worldwide are prone to the risk of flooding and water logging (Ahsana et al., 2007).

international journal of current microbiology and applied sciences

Effect of Short Term Waterlogging on Plant Morphology, Chlorophyll and Carotenoid Content of Tomato (Solanum lycopersicum L. Mill) during Vegetative Stage