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Among the oilseed crops mustard rank second in world with an area of 37.0 mha with a production of 18-50 q per ha. In India the area, production and productivity are 6.3 mha, 7.6 m tones and 11.90 q per ha respectively (Anonymous 2016). Mustard ranks second in area after ground nut and third in production after soybean (Nirajan et al., 2014). Uttar Pradesh, Rajasthan, Madhya Pradesh, Punjab, Haryana, West Bengal, Assam and Bihar are major mustard growing state in India. In compared to other species of Brassica the crop mustard the crop mustard has higher adaptability in accordance with tolerant to biotic and abiotic stresses (Yadava et.al., 2010).

Combining Ability and Heterosis for Seed Yield and its Attributing Traits in Indian Mustard (Brassica juncea L. Czern & Coss)