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Pigeonpea [Cajanus cajan (L.) Millsp] is an important grain legume that has primarily originated in the Indian sub-continent. It is now grown in many parts of the world including southern Africa particularly the region encompassing Kenya, Mozambique, Malawi and Southern Tanzania (Hoghjensen et al., 2007). This region is considered as a secondary centre of diversity for pigeonpea. It is an often-cross pollinated crop (20-70%) with diploid (2n = 2x) chromosome number of 22 with genome size of 833.1 Mega base pairs (Varshney et al., 2012).

Evaluation of Pigeonpea Genotypes for Growth and Yield Characters