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Most of the countries the cattle are reared for mainly milk production with fat percentage in milk. Beside this, the cattle select for milk type traits for high milk yields and lower the immunity, reduced reproductive efficiency and longevity (Ptak et al., 2008; Samoré et al., 2010; Corrales et al., 2011). The conformation or linear type trait of animal is essential factors for the breeding and selection of dairy cattle. The longevity of animal largely depends on linear type traits especially the traits which are related to udder, feets and legs (Bunger et al., 2001; Ducrocq, 2001). These traits are important criteria during selection of animals as it is not only the better indicator of health condition (Saloniemi et al., 1986) but also a impression of its production performance and temperament (Blake and Mc Daniel, 1979). However, these traits vary with time period or physiological status of animals.

Correlation between the Linear Type Traits and Milk Yields and its Composition in Dairy Cattle