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Groundnut (Arachis hypogea L.) is a major legume and oilseed crop in India and in many Asian countries. In world groundnut is grown in an area of about 21.7m.ha with a production of 38.6 tones (FAOSTAT 2011). The productivity of groundnut crop in India is about (1194kg/ha) and production of 7180.5 thousand tonnes in an area of 6.8m.ha In Uttar Pradesh it is grown in an area of 0.85m.ha with a production of 65000 tones and productivity is 812kg/ha. (Directorate of Economics and Statistics and Crops Division, DAC & FW, India 2015-16), compared to world average (1328kg/ha) (FAO 2002).

Management of Stem Rot of Groundnut (Arachis hypogea L.) using Organic Amendments and Trichoderma viride