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Sorghum, Sorghum bicolor (L.) Moench is an important staple food for more than 300 million people and feed for cattle in Asia and Africa. It is the fourth most important crop followed by rice, wheat and maize. India is a major sorghum growing country in the world, ranks first in acreage and second in production next to United States of America. In India sorghum is grown in areas receiving 500 to 1000 mm annual rainfall with temperature ranging between 26 to 32 o C. It is grown in two seasons, viz., kharif as rainfed crop and rabi with protective irrigation thereby constituting 60 and 40 percent cultivation, respectively.

Studies on Genetic Variability, Correlation and Path Analysis in Yellow Pericarp Sorghum [Sorghum bicolor (L.) Moench] Genotypes