Regulation of Ethylene Level in Mungbean (Vigna radiata L.) by 1-Aminocyclopropane-1-Carboxylic Acid (ACC)-Deaminase containing Bacterial Strain under Salt Stress | Zendy

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Regulation of Ethylene Level in Mungbean (Vigna radiata L.) by 1-Aminocyclopropane-1-Carboxylic Acid (ACC)-Deaminase containing Bacterial Strain under Salt Stress

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