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Before scientists made inroads into the research of drugs that cure human infections, traditional means of treating diseases involved using concoctions from plants, either in single form or in mixtures. This they did without knowing that these agents were used against some pathogenic microorganisms [1]. Plants have been found useful to man, not only as food or as sources of raw materials for industrial purposes, but also as sources of medicaments [2]. Limited knowledge about the practices of the use of plants for medication (i.e. herbal medicine and lack of scientific studies of plants) have led to the neglect of novel bioactive components on the field that may bring about remarkable result in the treatment of infectious diseases, with little or no side effects [3].

Phytochemical and Antibacterial Activities of Vernonia Amygdalina Leaves (Bitter Leaf) on two Drug Resistant Bacteria