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In a Sahelian environment, the concession is a common, social, but also complex organization. An example is provided by dairy products management in pastoral and agropastoral environments. A schema of the social and zootechnical organization of such management was developed based on field work concerning farmers living in the Senegal River delta. Milking is a crucial step of milk management. It helps to shape the “milk sphere”, which contains both livestock and people who drive them. The proposed model distinguished different decision making levels: that of milkers/farmers who decided on milked quantities (production), and that of women collectors who decided individually if milked milk was for self-consumption, trade or gift. Besides, the present model helped avoid the common trap of confusing herd manager or concession head with dairy farm head.

Organisation sociale et zootechnique de la gestion des produits laitiers en milieu sahélien : la sphère laitière. Cas du delta du fleuve Sénégal